六本木 焼肉
Wagyu Yakiniku Kokon
Japan, 〒106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome−10−7 ＦＴ‐２ 2F
+813-6804-6229
https://diningkitchen.net
Enjoy the finest Wagyu yakiniku at Wagyu Yakiniku Kokon, a special eating location nestled in the upscale neighborhood of Nishiazabu, Tokyo. Located at Japan, 〒 106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome − 10 − 7 ＦＴ‐２ 2F, our restaurant offers an intimate and elegant setting for discerning meat fans looking for the utmost barbequed Wagyu experience.
Splendid Wagyu Cuts & Authentic Yakiniku
At Wagyu Yakiniku Kokon, we specialize in premium Japanese Wagyu, meticulously picked from distinguished regions such as Kobe, Matsusaka, and Omi. Our expertly curated food selection attributes marbled beef cuts, including tenderloin, ribeye, and sirloin, each grilled to excellence at your table. Whether you like rich, buttery A5 Wagyu or perfectly skilled kalbi (brief ribs), every bite delivers unrivaled taste and melt-in-your-mouth structure.
Elegant & Intimate Atmosphere
Situated in the heart of Nishiazabu, near Roppongi, our dining establishment offers a refined yet inviting environment, ideal for service dinners, enchanting days, and special parties. The smooth, modern-day indoor combines traditional Japanese aesthetics with modern design, making certain an unforgettable dining experience.
Exceptional Solution & Omotenashi Hospitality
Our conscientious personnel is committed here to offering genuine Japanese omotenashi (hospitality), guiding you with our food selection and suggesting the best pairings with premium benefit, shochu, or fine white wine. Whether you're a yakiniku connoisseur or a newbie visitor, we make sure a seamless and wonderful dish.
Easily Situated Near Roppongi & Azabu-Juban
Wagyu Yakiniku Kokon is quickly obtainable from Roppongi Station and Azabu-Juban, making it a best stop for both locals and tourists discovering Tokyo's dynamic eating scene.
Reservations & Contact:
+81 -3 -6804 -6229.
Japan, 〒 106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome − 10 − 7 ＦＴ‐２ 2F.